Gluten-Free

 

Bistro

Marinated Chicken Skewers on Mixed Greens with Pineapple Aioli or Thai Chili Sauce $6.95

Marinated Beef Skewers on Mixed Greens with Pineapple Aioli or Thai Chili Sauce $8.95

Dinner

Tapas:

Shrimp Cocktail with Avocado & Rickey’s Cocktail Sauce $13.95

Grilled Marinated Chicken Skewers on Mixed Greens with Pineapple Aioli or Thai Chili Sauce $6.95

Grilled Marinated Beef Skewers on Mixed Greens with Pineapple Aioli or Thai Chili Sauce $8.95

Shredded Beef Tostada with Roasted Tomato Sauce, Sour Cream & Guacamole $10.95

Shrimp & Grits with Tomatoes, Garlic, Shallots, White Wine & a Parmesan Crostini. Gluten Free without crostini $12.95

Grilled Portabello Mushrooms with Vegetable Ragout, Marinara Sauce, Parmesan Cheese & Balsamic Glace’ $12.95

Salads:

House Salad, Mixed Greens, Cherry Tomatoes, Cucumber, Carrots & House Vinaigrette $6.95

Iceberg Lettuce Wedge with Tomatoes, Bacon & Blue Cheese Dressing $6.95

Rickey’s Warm Baby Spinach Salad with Shiitake Mushrooms, Pickled Red Onions, Blue Cheese, Bacon & Balsamic Vinaigrette $7.95

Chef Salad Mixed Greens, Grilled Chicken, Honey Glazed Ham, Grilled Vegetables, Hard Boiled Egg, Cheddar Cheese. Choice of Dressing $14.95

Small Portion Entree’s

Braised Lamb Blue Cheese Polenta, Baby Carrots with Red Wine Demi Sauce $18.95

Pan Seared Bacon Wrapped Scallops- Two Large Sea Scallops served with Parmesan Corn Grits, Sautéed Bok Choy and Fennel & Corn Soubise $16.95

Bacon Wrapped Filet Mignon- 4 oz. Filet served with Mashed Potatoes, Bok Choy & Rickey’s Veal Demi $18.95

Rickey’s Tilapia ala Veracruz- Pan Seared and served over Tender Rice, Topped with Tomatoes & Green Olive Sauce $11.95

Rickey’s Creamy Risotto- Creamy Risotto with White Corn, Green Peas, Cherry Tomatoes & Basil Parmesan Sauce $9.95

 

Seafood Entree’s

Pan Seared Scallops- Day Boat Sea Scallops with Parmesan Corn Grits, Sautéed Bok Choy, Fennel & Corn Soubise $22.95

Rickey’s Grilled Salmon- Ancho Chile Marinated Fresh Salmon, Rissole Potatoes, Sautéed Asparagus & Saffron Cream Sauce $20.95

Rickey’s Sesame Seed Crusted Ahi Tuna- Seared Rare & accented with Cilantro & Plum Vinaigrettes served with Jasmine Rice & Sauteed Baby Bok Choy (Gluten Free without wontons) $19.95

Meat

Grilled New York Steak with Garlic Mashed Potatoes, Baby Carrots & Porcini Mushroom Demi Sauce $22.95

Filet Mignon- Seared 7 oz. Pan Seared Filet with Truffle Mashed Potatoes, Baby Carrots & Red Wine $28.95

BBQ Pork Ribs- 1/2 pound of Ribs, Dry Rubbed and Smoked with Mashed Potatoes or Coleslaw -no biscuit $17.95

Rickey’s Hamburger- Grilled 1/3 Pound Angus Beef Patty with Chipotle Aioli, Served with Homemade French Fries (Gluten Free without bun) $10.95

Grilled Chicken $9.95

Available Friday – Saturday – Sunday

Rickey’s Prime Rib

Dry Rubbed, Oak Smoked and Slow Roasted with Mashed Potatoes, Grilled Tomato or Green Beans, Horseradish Cream & Rickey’s Veal Demi $25.95

Desserts:

Ricky’s Homemade Vanilla Crème Brûlée $5.95

Mixed Seasonal Berries with Crème Anglaise $6.95

Scoop of Vanilla Ice Cream $1.50

Mango or Raspberry Sorbet $1.75 per scoop

Kids Menu

For kids 10 and under – Accompanied by an Adult

Hamburger or Grilled Chicken and Fries (no bun) $5.00

Well Done Prime Rib and Fries or Steamed Green Beans $6.95

4oz. Baked Salmon, Mashed Potatoes,Green Beans and Creamy Sauce $6.50

Kids Sundae – Vanilla Ice Cream with Chocolate Sauce $1.95

Kids Creme Brulee $2.95